VPack Uric Food Powder | Uric Acid Control Medicine

-Uric Food is made up of completely natural Ayurvedic ingredients, which have no side effects.

- Uric foods control uric acid levels in about a year.

- Increasing uric acid levels in your body is a long-term process, and can be controlled within about a year through diet and lifestyle changes and medication.

- If you have joint pain take uric food three times a day after meals for 2 weeks

- It should be taken 1 time after meal when there is no pain

- In this way the course of uric food has to be done for 1 year

- To keep uric acid under control for a long time, it is necessary to change the lifestyle and diet.

- B12GREENFOOD and uric food are complementary to each other Taking B12GREENFOOD with uric food 1 time every afternoon after your meal will give you benefit

- Yes, this uric food treats various joint pain diseases like Rheumatoid Arthritis, Osteo Arthritis, Poly Arthritis, Pseudo-Gout, Traumatic Joint Pain etc.

- Uric Food Powder is made from natural Ayurvedic herbs like Gokshura, Guduchi, Chitrak, Ashwagandha, Puranava, Haritaki etc. total 10 ingredients.

5.3 mg/dl to 7 mg/dl in male

4.3 mg/dl to 6 mg/dl in women

- Avoid certain foods like meat, dry fish, oilseeds, pulses (red gram, black gram, pulses), vinegar, cold drinks, sugar, alcohol etc.